September 4, 2019

Review of Chicken Fajita MRE from Meal Kit Supply

This post is by Bernie Carr, apartmentprepper.com I’ve been having a back log of product and book reviews, both on items I purchased on my own, and review samples sent by the company or publisher.  It takes me a while to get the reviews done, as I like to read/test each one individually before I post anything about it.  I usually post on Monday, Wednesdays and Fridays, so on Saturdays I will do product and books reviews. Meal Kit Supply […]

Homemade MREs

Editor’s note:  Today we are happy to feature a guest blog post from From Julie Languille, Author of The Prepper’s Pantry and the soon to be released Meals in a Jar: Quick and Easy, Just-Add-Water, Homemade Recipes Thanks, Apartment Prepper, for inviting me to write a guest post about Homemade MREs. I am passionate about food storage and my first book, The Prepper’s Pantry  is all about setting up food storage with both a deep larder of long term storage […]

An Ideal Stove for Outdoor Cooking: Solo Stove

This post is by Bernie Carr, apartmentprepper.com   What is the Solo Stove? It is a small, portable stove that uses biomass (twigs, dried leaves, etc) for fuel.  Not needing to bring special fuel is a big advantage:  since you can easily find branches and twigs, you are not adding weight to your bug-out bag. Assembly The stove is very easy to assemble:  just set the cooking ring on top of the stove so that the prongs are on top.  […]

Taste Test: THRIVE Freeze Dried Ground Beef

Today I am going to review a popular Thrive freeze dried item, the ground beef.   Misty Marsh over at Your Own Home Store kindly sent me a sample a while back, but I had not gotten around to posting the result due to work schedules getting in the way. I use a lot of ground beef chuck in my everyday cooking, as it is less expensive than steak and can be used in a variety of menu items: tacos, burritos, […]

No Need to Run to the Store: Make your Own Yogurt

This post is by Bernie Carr, apartmentprepper.com I made yogurt in the crockpot and I am here to tell you how easy it is to make your own yogurt. You will need: 1/2 gallon of milk (I used Borden’s Whole Milk, but you can use any brand) 1/2 cup of plain yogurt, any brand (I used Oikos Greek style yogurt since I like Greek style yogurt and it was on sale for $1 at Walmart, but you don’t have to) […]

Artisan Bread Update

This post is by Bernie Carr, apartmentprepper.com I posted about making homemade bread a few days ago.  The recipe indicated the dough can be kept in the refrigerator and used to make subsequent loaves.  I wasn’t so sure how it would turn out so I am writing an update. I stored the dough in the same bowl I mixed it in, covered by a sheet of aluminum foil in the refrigerator.   The 2nd time I made it, I tore another […]

Taste Test: THRIVE Freeze Dried Chicken

This week I am reviewing Thrive Freeze Dried White Meat Chopped Chicken, courtesy of Misty Marsh over at Your Own Home Store.  I am very interested in freeze dried meats, as my current food storage is low on meat items. I made Chopped Chicken Salad using the following recipe: Ingredients: 3/4 cup Thrive Freeze Dried Chopped Chicken 1/4 cup Thrive celery 1/8  cup Thrive onion1 1/2 cups water 1/4 cup mayonnaise Salt and pepper to taste Bring water in a […]

Ever Tried Powdered Eggs?

This post is by Bernie Carr, apartmentprepper.com I have to admit I was very skeptical about this latest food experiment.  I can always tell by the spongy look when those free breakfast buffets at the hotel are serving powdered eggs.   So when my husband suggested we try opening up emergency can to make sure we can eat it I was very hesitant about it. Today I finally got around to trying it.   The instructions say, mix 1/4 cup of powdered […]

Powdered Milk Experiment

This post is by Bernie Carr, apartmentprepper.com I ran out of regular milk and was waiting til the weekend to restock.  So I decided to try using one of my powdered milk supplies.   A real emergency is not a good time to be testing unfamiliar food items or supplies, since you cannot afford to waste time or resources at that point. This brand is a whole milk product.  I followed the instructions and mixed the powder with water and tried […]

Taste Test: Backpacker’s Pantry Pad Thai

It’s been a while since I reviewed a prepackaged freeze dried food so I decided to be adventurous and try Backpacker’s Pantry Pad Thai.  It is a vegetarian noodle dish, and the family elected to eat other foods so I was the only one who tried it.  I was a little “iffy” about the dish at first, but since it was so easy to prepare I figured, “Why not?” The first step is to take out the peanut butter packet […]

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