More Monkeypox Cases in the News
Written by Bernie Carr A few months ago, I posted about a developing story about monkeypox, a viral disease that is similar to smallpox, but milder. I really hoped it
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Chronological
How to Home-Can Meat with Flavor
Written by Ron Brown I’ve gardened for years and canned for years and have several times tried to home-can meat using a pressure canner. FAIL. The recipes I used all
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Should You Spend a Lot of Money on Prepping Survival Gear?
One of the more controversial topics in regards to survival that I see in many discussions is the subject of gear.
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How to Navigate an Airport During a SHTF Scenario
Written by Martin Banks People travel vast distances every day. Some travel for business, some for pleasure, and some mix the two. In 2019, that amounted to an average of
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How to Start Your Food Storage in Mylar Bags
Written by Bernie Carr I’ve been reading that experts are predicting that food prices will continue to increase in the months ahead. With supply chain disruptions, the war in Ukraine
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How to Reduce Inefficiency in Your Strength and Fitness Routine
Editor’s note: Like it or not, fitness is a necessary part of being prepared. It is important to maintain your overall health. Today’s guest post should help you get into
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How to Prep When You Have No Money
How would you even begin to prep when you feel you have no extra money?
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Not Ready for Canning but Want to Preserve Food? Make Refrigerator Marmalade
Written by Bernie Carr My Dad has a calamondine tree in his backyard that produces a lot of fruit. He gave me a large batch a few days ago. I
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5 New Ways to Save Money I’ve been Trying Lately
With high grocery and gas prices, I feel I need to try other new ideas to save money. This list is not related to a specific spending category, I just listed the new ones happened to try these last few weeks
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What’s Up with All these Food Processing Plant Fires?
Written by Bernie Carr Just a quick post today, as I share news that caught my attention. Food processing plant fires have been occurring Last August, 2021, a meat product
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