May 15, 2020

Artisan Bread Update

This post is by Bernie Carr, I posted about making homemade bread a few days ago.  The recipe indicated the dough can be kept in the refrigerator and used to make subsequent loaves.  I wasn’t so sure how it would turn out so I am writing an update. I stored the dough in the same bowl I mixed it in, covered by a sheet of aluminum foil in the refrigerator.   The 2nd time I made it, I tore another […]

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